Dining

Kitchen #15: Shinshima by Chef Hoshiba Fumihiko

Specialty Cuisine: Teppanyaki
Specialty product: Japanese A5 Wagyu
 

“Singapore's first-ever teppanyaki restaurant, bringing the finest, one-of-a-kind A5 Japanese wagyu for an unmatched dining experience!”

• Daily:
• Weekend:
• Other locations: Level 4 - Gateway Mall 2

NOTE: Schedule is subject to change depending on government directives.